Thursday, June 13, 2013

European Food Fantasies

    I promised my husband that I would spend some time doing some planning for our trip to Europe this fall.  We were full speed ahead there for awhile and lately our planning is pretty much non-existent.  Don't get me wrong, we are beyond excited but it started feeling like the trip was so far away.  Now that it's getting closer, we need to get our behinds in gear.  My specialty is looking at pictures of food.  That counts as planning right?  Some things that I'm getting really excited about are below.

 The Desserts


The Pasta
 Pear and Pecorino Cheese Ravioli

The Classics


    This is the stuff that gets me really excited.  And the wine, so much wine.  But seriously, anyone have real suggestions of things to do or places to stay?!  We're heading to Florence, Cinque Terre, Nice, and Paris.  I think I've got food just about covered...


Today I'm linking up to the Just Because blog hop.  I'm taking a three day weekend, so follow me on Instagram to keep up with all of this weekend's activities!  Re-cap to come on Monday.  Have a great weekend everyone!

1 comment:

  1. hahah- love the way you plan! ;) That pasta looks amazing! I am a pasta girl- could really eat it twice a day everyday. Y'all will have so much fun on your trip in the Fall! We went on a Mediterranean Cruise last summer and absolutely loved it! I know you guys will make lots of great memories and eat tons of delicious food!



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